Market Day – 9/16

IMG_1594Cool weather rolls in, days shortening, but lots more to harvest. WEFM goes until the end of October, Storrs Farmers Market until Thanksgiving. Make sure you take advantage of this bountiful season while you can.
Today on the stand you will find:
Tomatoes- prudens purple, green zebra, valencia, pink beauty
Cherry Tomatoes
Italian and Japanese Eggplant
Red and Orange sweet peppers
Lettuces
Mustard Salad Mix
Kale
Rainbow Swiss Chard
Pac Choi
Potatoes
Scallion
Fresh red and white onions
Carrots
Beets
French Breakfast Radish
Pumpkins
Winter Squash- spaghetti, delicata, acorn, sunshine, winter sweet, red kuri, buttercup, butternut
Flower Bouquets

Market Day – 9/13

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We have now harvest more Winter Squash than ever before….and we are only half way through!  We’ll be at market this afternoon with Spaghetti squash and pumpkins.  There are 9 more varieties curing in the greenhouse, including Sunshine & Winter Sweet Kabochas, Red Kuri, Acorn & Butternut.  September is such an impressive overlap of summer and winter crops on the farm and at the market. Come take home some of the abundance!

Tomatoes: Cherry, Heirloom & Slicing

Sweet Red and Orange Peppers

Lettuce Mix & Heads

Mustard Greens

Kale

Chard

Spaghetti Squash

Pumpkins: New England Pie, and Winter Luxury

Green and Purple Beans

Onions

Italian and Japanese Eggplant

Potatoes

 

Find us at market

westendTuesdays   |   4 – 7 PM
Clemens Green
Farmington Ave. btw Woodland and Owen
storrsSaturdays   |   3 – 6 PM
Mansfield Town Hall

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